Now I am about to build a temple(A) for the Name of the Lord my God and to dedicate it to him for burning fragrant incense(B) before him, for setting out the consecrated bread(C) regularly, and for making burnt offerings(D) every morning and evening and on the Sabbaths,(E) at the New Moons(F) and at the appointed festivals of the Lord our God. This is a lasting ordinance for Israel.

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32 Some of the Kohathites, their fellow Levites, were in charge of preparing for every Sabbath the bread set out on the table.(A)

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“Take the finest flour and bake twelve loaves of bread,(A) using two-tenths of an ephah[a](B) for each loaf. Arrange them in two stacks, six in each stack, on the table of pure gold(C) before the Lord. By each stack put some pure incense(D) as a memorial[b] portion(E) to represent the bread and to be a food offering presented to the Lord. This bread is to be set out before the Lord regularly,(F) Sabbath after Sabbath,(G) on behalf of the Israelites, as a lasting covenant. It belongs to Aaron and his sons,(H) who are to eat it in the sanctuary area,(I) because it is a most holy(J) part of their perpetual share of the food offerings presented to the Lord.”

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Footnotes

  1. Leviticus 24:5 That is, probably about 7 pounds or about 3.2 kilograms
  2. Leviticus 24:7 Or representative

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